One of the most important cultural features of the Basque Country is its cuisine. It is an important part of their culture and at the same time a way of understanding the world. Social life happens around cooking and at the dinner table. The Basque Country has an excellent cuisine and San Sebastián is a culinary capital of international reputation: to Kyoto in Japan San Sebastian has the world’s most Michelin stars per population and the Old Town or “Parte Vieja” the greatest density of restaurants and Pintxo – Bars.
Duration: 2-3 hours
Included a selection of 6 special pintxos and 6 drinks.
Cost depending on number of participants. It can be costumized.
Please contact us for further information!